Waji's Chilli Jam

‘This is an authentic style chill jam with a sweet, sour hot flavour. It will add extra heat and flavour to any dish.’

Goes with all fried foods especially seafood, pork and chicken.
Stir-fry shellfish, squid, scallops etc.
Serve with cold chicken and pork.

My Chilli Jam is
Chilli, garlic, vegetable oil, palm sugar, onions, brown sugar, vinegar, fish sauce, and lemon. 250g.